Sushi Making Class With Local Chef in Sacramento
Overview
Available languages
2 hours
Mobile ticket
Skip the restaurant and roll your own sushi with Chef Birdie in this interactive class. You’ll master the basics step by step, starting with seasoned sushi rice and fresh, crisp veggies. Learn how to spread rice onto nori sheets, layer fillings and roll everything up tight by hand. On the menu: a smoky salmon and avocado roll plus the crowd-favorite California roll with crab, cucumber and carrot. Whether you’re brand-new to sushi or just want to sharpen your skills, this class is approachable, fun and full of flavor. End the night by enjoying your fresh creations and walk away with confidence to recreate them anytime.
What to Expect:
- Step-by-step guidance from a talented chef who makes it make sense.
- A fun, beginner-friendly class where no one judges your knife skills.
- Tasting, laughing and leveling up your kitchen game.
- Ideal for: a solo outing, date night, girls’ night or group fun.
Additional Info
Service animals allowed
Public transportation options are available nearby
All areas and surfaces are wheelchair accessible
Transportation options are wheelchair accessible
Wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
What To Expect
Learn the art of sushi-making in this fun, hands-on class with Chef Birdie. You’ll start by cooking and seasoning sushi rice to perfection — the essential base of every great roll. Then, sharpen your knife skills as you prep fresh veggies and fillings. First up: a savory smoked salmon roll layered with creamy avocado for rich flavor. Next, create a colorful California roll filled with imitation crab, cucumber and carrot for a crunchy, refreshing bite. Chef Birdie will show you how to roll and slice like a pro, keeping it simple and beginner-friendly. At the end, you’ll sit down to enjoy your two handmade rolls and leave with the skills to host your own sushi night at home.
Sample Menu
main
Smoked Salmon Rolls
With sushi rice, nori, smoked salmon and avocado
main
California Rolls
With sushi rice, nori, crab imitation, cucumber and carrots
What‘s Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Options
Sushi Making Class With Local Chef in Sacramento
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