Saigon Food Culture and Local Gems with Food Expert
Overview
Available languages
3 hours 30 minutes
Mobile ticket
From hidden café apartments that capture a glimpse of Vietnam’s unique café and coffee culture to a visit to one of Saigon’s oldest and largest markets to understand - this tour is an insight into Vietnam’s rich, vibrant and distinctive food culture. During this curated signature tour, you’ll not only find out what to eat but also why it matters and where it’s going.
Expect good food, vibes and drinks as well as lots of learning, industry intel, one-on-one with tastemakers and fascinating tidbits of history and food culture bundled into one exciting afternoon.
We start at a newly-opened café apartment modernizing traditional Vietnamese coffees to talk about Vietnamese coffee and its unique café culture influenced by the French. Then, we move onto an experiential experience where you get to witness one of Vietnam’s oldest brewing methods in the middle of Saigon’s oldest wet market before tasting an assortment of popular Vietnamese snacks and tidbits.
Additional Info
Service animals allowed
Public transportation options are available nearby
Suitable for all physical fitness levels
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
What‘s Included
Vietnamese artisanal chocolate tasting and gift chocolate bar
An assortment of Vietnamese Pho
A tasting of more than six different types of Vietnamese coffees
What To Expect
We begin at Ca Zone Cafe, a newly-opened cafe located inside a vintage residential apartment in Ho Chi Minh City. The reason we're visiting this cafe is first and foremost witness and understand what a "Cafe Apartment" (a big part of Vietnamese cafe culture) is as well as its origin, how it has shared cafe culture in Vietnam as well as its future. This is also where we will taste different types of Vietnamese coffee - Hue Salted Foam Coffee, Egg Coffee from Hanoi as well Lemon Coffee. Here, I share about the different types of coffee and their origins as well as why new cafes nowadays aim to modernise these age-old recipes and how they're doing it. We end with understanding the importance of Robusta Coffee (Vietnam's main coffee bean type since it's the world's largest exporter of Robusta Coffee) and how it's changing.
Tao Dan Park
Tao Dan Park has a long history, beginning ever since the 1860s when the French started invading Vietnam. The Tao Dan Park is located right behind the Reunification Palace and was repaired at the same time when the Palace was rebuilt by the French. In 1869, the French separated the Tao Dan land from the garden of the Reunification Palace and built Miss Cawell Street between them (also known as Huyen Tran Princess nowadays). Here, we'll enjoy the sights scenes and sounds of a typical morning in Saigon.
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A Taste of Saigon Food Culture and Culinary Gems with Food Expert
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